The global Food Grade Vitamin D market was valued at 49.34 Million USD in 2020 and will grow with a CAGR of 6.06% from 2020 to 2027, based on HNY Research newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
This report studies the Food Grade Vitamin D3 market, Vitamin D3, also known as cholecalciferol, is the chemical 9,10- seco(5Z,7E)-5,7,10(19)-cholestatrien-3-ol. Vitamin D3 occurs in and is isolated from fish liver oils. It also is manufactured by ultraviolet irradiation of 7-dehydrocholesterol produced from cholesterol and is purified by crystallization.Food grade Vitamin D3 can be classified into three types: Vitamin D3 Oil, Vitamin D3 Powder and Vitamin D3 Crystallization. Survey results showed that 47.54% of the vitamin D3 market is Oil, 50.98% is Vitamin D3 Powder and 1.48% is Vitamin D3 Crystallization in 2019.Based on the Food Grade Vitamin D application, the Food Grade Vitamin D market is sub-segmented into several major Application, like Dietary Supplement, Infant Food, Other, etc. The main raw material of vitamin D3 is NF grade cholesterol. Currently, on the global market, there are four companies can produce it, such as NK Chemicals, Nippon Fine Chemical, Dishman and Zhejiang Garden. Fluctuations in the price of the upstream product will impact on the production cost of vitamin D3 industry.
By Market Verdors:
Zhejiang Garden Biochemical High-tech
Taizhou Hisound Pharmaceutical
Kingdomway
Zhejiang NHU
DSM
BASF
Zhejiang Medicine
Fermenta
By Types:
Vitamin D3 Oil
Vitamin D3 Powder
Vitamin D3 Crystallization
By Applications:
Dietary Supplement
Infant Food
Dairy
Key Indicators Analysed
Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market's competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
Opportunities and Drivers: Identifying the Growing Demands and New Technology
Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.
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Chapter 1 Industry Overview
1.1 Definition
1.2 Assumptions
1.3 Research Scope
1.4 Market Analysis by Regions
1.4.1 North America Market States and Outlook (2022-2027)
1.4.2 East Asia Market States and Outlook (2022-2027)
1.4.3 Europe Market States and Outlook (2022-2027)
1.4.4 South Asia Market States and Outlook (2022-2027)
1.4.5 Southeast Asia Market States and Outlook (2022-2027)
1.4.6 Middle East Market States and Outlook (2022-2027)
1.4.7 Africa Market States and Outlook (2022-2027)
1.4.8 Oceania Market States and Outlook (2022-2027)
1.4.9 South America Market States and Outlook (2022-2027)
1.5 Global Food Grade Vitamin D Market Size Analysis from 2022 to 2027
1.5.1 Global Food Grade Vitamin D Market Size Analysis from 2022 to 2027 by Consumption Volume
1.5.2 Global Food Grade Vitamin D Market Size Analysis from 2022 to 2027 by Value
1.5.3 Global Food Grade Vitamin D Price Trends Analysis from 2022 to 2027
1.6 COVID-19 Outbreak: Food Grade Vitamin D Industry Impact
Chapter 2 Global Food Grade Vitamin D Competition by Types, Applications, and Top Regions and Countries
2.1 Global Food Grade Vitamin D (Volume and Value) by Type
2.1.1 Global Food Grade Vitamin D Consumption and Market Share by Type (2016-2021)
2.1.2 Global Food Grade Vitamin D Revenue and Market Share by Type (2016-2021)
2.2 Global Food Grade Vitamin D (Volume and Value) by Application
2.2.1 Global Food Grade Vitamin D Consumption and Market Share by Application (2016-2021)
2.2.2 Global Food Grade Vitamin D Revenue and Market Share by Application (2016-2021)
2.3 Global Food Grade Vitamin D (Volume and Value) by Regions
2.3.1 Global Food Grade Vitamin D Consumption and Market Share by Regions (2016-2021)
2.3.2 Global Food Grade Vitamin D Revenue and Market Share by Regions (2016-2021)
Chapter 3 Production Market Analysis
3.1 Global Production Market Analysis
3.1.1 2016-2021 Global Capacity, Production, Capacity Utilization Rate, Ex-Factory Price, Revenue, Cost, Gross and Gross Margin Analysis
3.1.2 2016-2021 Major Manufacturers Performance and Market Share
3.2 Regional Production Market Analysis
3.2.1 2016-2021 Regional Market Performance and Market Share
3.2.2 North America Market
3.2.3 East Asia Market
3.2.4 Europe Market
3.2.5 South Asia Market
3.2.6 Southeast Asia Market
3.2.7 Middle East Market
3.2.8 Africa Market
3.2.9 Oceania Market
3.2.10 South America Market
3.2.11 Rest of the World Market
Chapter 4 Global Food Grade Vitamin D Sales, Consumption, Export, Import by Regions (2016-2021)
4.1 Global Food Grade Vitamin D Consumption by Regions (2016-2021)
4.2 North America Food Grade Vitamin D Sales, Consumption, Export, Import (2016-2021)
4.3 East Asia Food Grade Vitamin D Sales, Consumption, Export, Import (2016-2021)
4.4 Europe Food Grade Vitamin D Sales, Consumption, Export, Import (2016-2021)
4.5 South Asia Food Grade Vitamin D Sales, Consumption, Export, Import (2016-2021)
4.6 Southeast Asia Food Grade Vitamin D Sales, Consumption, Export, Import (2016-2021)
4.7 Middle East Food Grade Vitamin D Sales, Consumption, Export, Import (2016-2021)
4.8 Africa Food Grade Vitamin D Sales, Consumption, Export, Import (2016-2021)
4.9 Oceania Food Grade Vitamin D Sales, Consumption, Export, Import (2016-2021)
4.10 South America Food Grade Vitamin D Sales, Consumption, Export, Import (2016-2021)
Chapter 5 North America Food Grade Vitamin D Market Analysis
5.1 North America Food Grade Vitamin D Consumption and Value Analysis
5.1.1 North America Food Grade Vitamin D Market Under COVID-19
5.2 North America Food Grade Vitamin D Consumption Volume by Types
5.3 North America Food Grade Vitamin D Consumption Structure by Application
5.4 North America Food Grade Vitamin D Consumption by Top Countries
5.4.1 United States Food Grade Vitamin D Consumption Volume from 2016 to 2021
5.4.2 Canada Food Grade Vitamin D Consumption Volume from 2016 to 2021
5.4.3 Mexico Food Grade Vitamin D Consumption Volume from 2016 to 2021
Chapter 6 East Asia Food Grade Vitamin D Market Analysis
6.1 East Asia Food Grade Vitamin D Consumption and Value Analysis
6.1.1 East Asia Food Grade Vitamin D Market Under COVID-19
6.2 East Asia Food Grade Vitamin D Consumption Volume by Types
6.3 East Asia Food Grade Vitamin D Consumption Structure by Application
6.4 East Asia Food Grade Vitamin D Consumption by Top Countries
6.4.1 China Food Grade Vitamin D Consumption Volume from 2016 to 2021
6.4.2 Japan Food Grade Vitamin D Consumption Volume from 2016 to 2021
6.4.3 South Korea Food Grade Vitamin D Consumption Volume from 2016 to 2021
Chapter 7 Europe Food Grade Vitamin D Market Analysis
7.1 Europe Food Grade Vitamin D Consumption and Value Analysis
7.1.1 Europe Food Grade Vitamin D Market Under COVID-19
7.2 Europe Food Grade Vitamin D Consumption Volume by Types
7.3 Europe Food Grade Vitamin D Consumption Structure by Application
7.4 Europe Food Grade Vitamin D Consumption by Top Countries
7.4.1 Germany Food Grade Vitamin D Consumption Volume from 2016 to 2021
7.4.2 UK Food Grade Vitamin D Consumption Volume from 2016 to 2021
7.4.3 France Food Grade Vitamin D Consumption Volume from 2016 to 2021
7.4.4 Italy Food Grade Vitamin D Consumption Volume from 2016 to 2021
7.4.5 Russia Food Grade Vitamin D Consumption Volume from 2016 to 2021
7.4.6 Spain Food Grade Vitamin D Consumption Volume from 2016 to 2021
7.4.7 Netherlands Food Grade Vitamin D Consumption Volume from 2016 to 2021
7.4.8 Switzerland Food Grade Vitamin D Consumption Volume from 2016 to 2021
7.4.9 Poland Food Grade Vitamin D Consumption Volume from 2016 to 2021
Chapter 8 South Asia Food Grade Vitamin D Market Analysis
8.1 South Asia Food Grade Vitamin D Consumption and Value Analysis
8.1.1 South Asia Food Grade Vitamin D Market Under COVID-19
8.2 South Asia Food Grade Vitamin D Consumption Volume by Types
8.3 South Asia Food Grade Vitamin D Consumption Structure by Application
8.4 South Asia Food Grade Vitamin D Consumption by Top Countries
8.4.1 India Food Grade Vitamin D Consumption Volume from 2016 to 2021
8.4.2 Pakistan Food Grade Vitamin D Consumption Volume from 2016 to 2021
8.4.3 Bangladesh Food Grade Vitamin D Consumption Volume from 2016 to 2021
Chapter 9 Southeast Asia Food Grade Vitamin D Market Analysis
9.1 Southeast Asia Food Grade Vitamin D Consumption and Value Analysis
9.1.1 Southeast Asia Food Grade Vitamin D Market Under COVID-19
9.2 Southeast Asia Food Grade Vitamin D Consumption Volume by Types
9.3 Southeast Asia Food Grade Vitamin D Consumption Structure by Application
9.4 Southeast Asia Food Grade Vitamin D Consumption by Top Countries
9.4.1 Indonesia Food Grade Vitamin D Consumption Volume from 2016 to 2021
9.4.2 Thailand Food Grade Vitamin D Consumption Volume from 2016 to 2021
9.4.3 Singapore Food Grade Vitamin D Consumption Volume from 2016 to 2021
9.4.4 Malaysia Food Grade Vitamin D Consumption Volume from 2016 to 2021
9.4.5 Philippines Food Grade Vitamin D Consumption Volume from 2016 to 2021
9.4.6 Vietnam Food Grade Vitamin D Consumption Volume from 2016 to 2021
9.4.7 Myanmar Food Grade Vitamin D Consumption Volume from 2016 to 2021
Chapter 10 Middle East Food Grade Vitamin D Market Analysis
10.1 Middle East Food Grade Vitamin D Consumption and Value Analysis
10.1.1 Middle East Food Grade Vitamin D Market Under COVID-19
10.2 Middle East Food Grade Vitamin D Consumption Volume by Types
10.3 Middle East Food Grade Vitamin D Consumption Structure by Application
10.4 Middle East Food Grade Vitamin D Consumption by Top Countries
10.4.1 Turkey Food Grade Vitamin D Consumption Volume from 2016 to 2021
10.4.2 Saudi Arabia Food Grade Vitamin D Consumption Volume from 2016 to 2021
10.4.3 Iran Food Grade Vitamin D Consumption Volume from 2016 to 2021
10.4.4 United Arab Emirates Food Grade Vitamin D Consumption Volume from 2016 to 2021
10.4.5 Israel Food Grade Vitamin D Consumption Volume from 2016 to 2021
10.4.6 Iraq Food Grade Vitamin D Consumption Volume from 2016 to 2021
10.4.7 Qatar Food Grade Vitamin D Consumption Volume from 2016 to 2021
10.4.8 Kuwait Food Grade Vitamin D Consumption Volume from 2016 to 2021
10.4.9 Oman Food Grade Vitamin D Consumption Volume from 2016 to 2021
Chapter 11 Africa Food Grade Vitamin D Market Analysis
11.1 Africa Food Grade Vitamin D Consumption and Value Analysis
11.1.1 Africa Food Grade Vitamin D Market Under COVID-19
11.2 Africa Food Grade Vitamin D Consumption Volume by Types
11.3 Africa Food Grade Vitamin D Consumption Structure by Application
11.4 Africa Food Grade Vitamin D Consumption by Top Countries
11.4.1 Nigeria Food Grade Vitamin D Consumption Volume from 2016 to 2021
11.4.2 South Africa Food Grade Vitamin D Consumption Volume from 2016 to 2021
11.4.3 Egypt Food Grade Vitamin D Consumption Volume from 2016 to 2021
11.4.4 Algeria Food Grade Vitamin D Consumption Volume from 2016 to 2021
11.4.5 Morocco Food Grade Vitamin D Consumption Volume from 2016 to 2021
Chapter 12 Oceania Food Grade Vitamin D Market Analysis
12.1 Oceania Food Grade Vitamin D Consumption and Value Analysis
12.2 Oceania Food Grade Vitamin D Consumption Volume by Types
12.3 Oceania Food Grade Vitamin D Consumption Structure by Application
12.4 Oceania Food Grade Vitamin D Consumption by Top Countries
12.4.1 Australia Food Grade Vitamin D Consumption Volume from 2016 to 2021
12.4.2 New Zealand Food Grade Vitamin D Consumption Volume from 2016 to 2021
Chapter 13 South America Food Grade Vitamin D Market Analysis
13.1 South America Food Grade Vitamin D Consumption and Value Analysis
13.1.1 South America Food Grade Vitamin D Market Under COVID-19
13.2 South America Food Grade Vitamin D Consumption Volume by Types
13.3 South America Food Grade Vitamin D Consumption Structure by Application
13.4 South America Food Grade Vitamin D Consumption Volume by Major Countries
13.4.1 Brazil Food Grade Vitamin D Consumption Volume from 2016 to 2021
13.4.2 Argentina Food Grade Vitamin D Consumption Volume from 2016 to 2021
13.4.3 Columbia Food Grade Vitamin D Consumption Volume from 2016 to 2021
13.4.4 Chile Food Grade Vitamin D Consumption Volume from 2016 to 2021
13.4.5 Venezuela Food Grade Vitamin D Consumption Volume from 2016 to 2021
13.4.6 Peru Food Grade Vitamin D Consumption Volume from 2016 to 2021
13.4.7 Puerto Rico Food Grade Vitamin D Consumption Volume from 2016 to 2021
13.4.8 Ecuador Food Grade Vitamin D Consumption Volume from 2016 to 2021
Chapter 14 Company Profiles and Key Figures in Food Grade Vitamin D Business
14.1 Zhejiang Garden Biochemical High-tech
14.1.1 Zhejiang Garden Biochemical High-tech Company Profile
14.1.2 Zhejiang Garden Biochemical High-tech Food Grade Vitamin D Product Specification
14.1.3 Zhejiang Garden Biochemical High-tech Food Grade Vitamin D Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.2 Taizhou Hisound Pharmaceutical
14.2.1 Taizhou Hisound Pharmaceutical Company Profile
14.2.2 Taizhou Hisound Pharmaceutical Food Grade Vitamin D Product Specification
14.2.3 Taizhou Hisound Pharmaceutical Food Grade Vitamin D Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.3 Kingdomway
14.3.1 Kingdomway Company Profile
14.3.2 Kingdomway Food Grade Vitamin D Product Specification
14.3.3 Kingdomway Food Grade Vitamin D Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.4 Zhejiang NHU
14.4.1 Zhejiang NHU Company Profile
14.4.2 Zhejiang NHU Food Grade Vitamin D Product Specification
14.4.3 Zhejiang NHU Food Grade Vitamin D Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.5 DSM
14.5.1 DSM Company Profile
14.5.2 DSM Food Grade Vitamin D Product Specification
14.5.3 DSM Food Grade Vitamin D Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.6 BASF
14.6.1 BASF Company Profile
14.6.2 BASF Food Grade Vitamin D Product Specification
14.6.3 BASF Food Grade Vitamin D Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.7 Zhejiang Medicine
14.7.1 Zhejiang Medicine Company Profile
14.7.2 Zhejiang Medicine Food Grade Vitamin D Product Specification
14.7.3 Zhejiang Medicine Food Grade Vitamin D Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.8 Fermenta
14.8.1 Fermenta Company Profile
14.8.2 Fermenta Food Grade Vitamin D Product Specification
14.8.3 Fermenta Food Grade Vitamin D Production Capacity, Revenue, Price and Gross Margin (2016-2021)
Chapter 15 Global Food Grade Vitamin D Market Forecast (2022-2027)
15.1 Global Food Grade Vitamin D Consumption Volume, Revenue and Price Forecast (2022-2027)
15.1.1 Global Food Grade Vitamin D Consumption Volume and Growth Rate Forecast (2022-2027)
15.1.2 Global Food Grade Vitamin D Value and Growth Rate Forecast (2022-2027)
15.2 Global Food Grade Vitamin D Consumption Volume, Value and Growth Rate Forecast by Region (2022-2027)
15.2.1 Global Food Grade Vitamin D Consumption Volume and Growth Rate Forecast by Regions (2022-2027)
15.2.2 Global Food Grade Vitamin D Value and Growth Rate Forecast by Regions (2022-2027)
15.2.3 North America Food Grade Vitamin D Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.4 East Asia Food Grade Vitamin D Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.5 Europe Food Grade Vitamin D Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.6 South Asia Food Grade Vitamin D Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.7 Southeast Asia Food Grade Vitamin D Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.8 Middle East Food Grade Vitamin D Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.9 Africa Food Grade Vitamin D Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.10 Oceania Food Grade Vitamin D Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.11 South America Food Grade Vitamin D Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.3 Global Food Grade Vitamin D Consumption Volume, Revenue and Price Forecast by Type (2022-2027)
15.3.1 Global Food Grade Vitamin D Consumption Forecast by Type (2022-2027)
15.3.2 Global Food Grade Vitamin D Revenue Forecast by Type (2022-2027)
15.3.3 Global Food Grade Vitamin D Price Forecast by Type (2022-2027)
15.4 Global Food Grade Vitamin D Consumption Volume Forecast by Application (2022-2027)
15.5 Food Grade Vitamin D Market Forecast Under COVID-19
Chapter 16 Conclusions
Research Methodology
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