The global Edible Oil & Fats market was valued at 8740.1 Million USD in 2020 and will grow with a CAGR of 4.51% from 2020 to 2027, based on HNY Research newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Edible Oil & Fats are Oils and fats edible which have similar compositions, but oils are liquid at room temperature and fats are partially solid.Rising importance of vegetable oils as key functional ingredients which reduce the risk of cardiovascular disorders along with lowering the possibility of breast cancer is projected to remain a favorable growth driver.
By Market Verdors:
Wilmar Internationals
Cargill
Archer Daniels Midland Company
IFFCO
Bunge Limited
Ruchi Soya Industries Ltd.
Aceities Borges Pont S.A.
American Vegetable Oils, Inc.
Avena Nordic Grain Oy
ACH Food Companies, Inc.
By Types:
Edible Oil
Edible Fat
By Applications:
Offline
Online
Key Indicators Analysed
Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market's competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
Opportunities and Drivers: Identifying the Growing Demands and New Technology
Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.
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Chapter 1 Industry Overview
1.1 Definition
1.2 Assumptions
1.3 Research Scope
1.4 Market Analysis by Regions
1.4.1 North America Market States and Outlook (2022-2027)
1.4.2 East Asia Market States and Outlook (2022-2027)
1.4.3 Europe Market States and Outlook (2022-2027)
1.4.4 South Asia Market States and Outlook (2022-2027)
1.4.5 Southeast Asia Market States and Outlook (2022-2027)
1.4.6 Middle East Market States and Outlook (2022-2027)
1.4.7 Africa Market States and Outlook (2022-2027)
1.4.8 Oceania Market States and Outlook (2022-2027)
1.4.9 South America Market States and Outlook (2022-2027)
1.5 Global Edible Oil & Fats Market Size Analysis from 2022 to 2027
1.5.1 Global Edible Oil & Fats Market Size Analysis from 2022 to 2027 by Consumption Volume
1.5.2 Global Edible Oil & Fats Market Size Analysis from 2022 to 2027 by Value
1.5.3 Global Edible Oil & Fats Price Trends Analysis from 2022 to 2027
1.6 COVID-19 Outbreak: Edible Oil & Fats Industry Impact
Chapter 2 Global Edible Oil & Fats Competition by Types, Applications, and Top Regions and Countries
2.1 Global Edible Oil & Fats (Volume and Value) by Type
2.1.1 Global Edible Oil & Fats Consumption and Market Share by Type (2016-2021)
2.1.2 Global Edible Oil & Fats Revenue and Market Share by Type (2016-2021)
2.2 Global Edible Oil & Fats (Volume and Value) by Application
2.2.1 Global Edible Oil & Fats Consumption and Market Share by Application (2016-2021)
2.2.2 Global Edible Oil & Fats Revenue and Market Share by Application (2016-2021)
2.3 Global Edible Oil & Fats (Volume and Value) by Regions
2.3.1 Global Edible Oil & Fats Consumption and Market Share by Regions (2016-2021)
2.3.2 Global Edible Oil & Fats Revenue and Market Share by Regions (2016-2021)
Chapter 3 Production Market Analysis
3.1 Global Production Market Analysis
3.1.1 2016-2021 Global Capacity, Production, Capacity Utilization Rate, Ex-Factory Price, Revenue, Cost, Gross and Gross Margin Analysis
3.1.2 2016-2021 Major Manufacturers Performance and Market Share
3.2 Regional Production Market Analysis
3.2.1 2016-2021 Regional Market Performance and Market Share
3.2.2 North America Market
3.2.3 East Asia Market
3.2.4 Europe Market
3.2.5 South Asia Market
3.2.6 Southeast Asia Market
3.2.7 Middle East Market
3.2.8 Africa Market
3.2.9 Oceania Market
3.2.10 South America Market
3.2.11 Rest of the World Market
Chapter 4 Global Edible Oil & Fats Sales, Consumption, Export, Import by Regions (2016-2021)
4.1 Global Edible Oil & Fats Consumption by Regions (2016-2021)
4.2 North America Edible Oil & Fats Sales, Consumption, Export, Import (2016-2021)
4.3 East Asia Edible Oil & Fats Sales, Consumption, Export, Import (2016-2021)
4.4 Europe Edible Oil & Fats Sales, Consumption, Export, Import (2016-2021)
4.5 South Asia Edible Oil & Fats Sales, Consumption, Export, Import (2016-2021)
4.6 Southeast Asia Edible Oil & Fats Sales, Consumption, Export, Import (2016-2021)
4.7 Middle East Edible Oil & Fats Sales, Consumption, Export, Import (2016-2021)
4.8 Africa Edible Oil & Fats Sales, Consumption, Export, Import (2016-2021)
4.9 Oceania Edible Oil & Fats Sales, Consumption, Export, Import (2016-2021)
4.10 South America Edible Oil & Fats Sales, Consumption, Export, Import (2016-2021)
Chapter 5 North America Edible Oil & Fats Market Analysis
5.1 North America Edible Oil & Fats Consumption and Value Analysis
5.1.1 North America Edible Oil & Fats Market Under COVID-19
5.2 North America Edible Oil & Fats Consumption Volume by Types
5.3 North America Edible Oil & Fats Consumption Structure by Application
5.4 North America Edible Oil & Fats Consumption by Top Countries
5.4.1 United States Edible Oil & Fats Consumption Volume from 2016 to 2021
5.4.2 Canada Edible Oil & Fats Consumption Volume from 2016 to 2021
5.4.3 Mexico Edible Oil & Fats Consumption Volume from 2016 to 2021
Chapter 6 East Asia Edible Oil & Fats Market Analysis
6.1 East Asia Edible Oil & Fats Consumption and Value Analysis
6.1.1 East Asia Edible Oil & Fats Market Under COVID-19
6.2 East Asia Edible Oil & Fats Consumption Volume by Types
6.3 East Asia Edible Oil & Fats Consumption Structure by Application
6.4 East Asia Edible Oil & Fats Consumption by Top Countries
6.4.1 China Edible Oil & Fats Consumption Volume from 2016 to 2021
6.4.2 Japan Edible Oil & Fats Consumption Volume from 2016 to 2021
6.4.3 South Korea Edible Oil & Fats Consumption Volume from 2016 to 2021
Chapter 7 Europe Edible Oil & Fats Market Analysis
7.1 Europe Edible Oil & Fats Consumption and Value Analysis
7.1.1 Europe Edible Oil & Fats Market Under COVID-19
7.2 Europe Edible Oil & Fats Consumption Volume by Types
7.3 Europe Edible Oil & Fats Consumption Structure by Application
7.4 Europe Edible Oil & Fats Consumption by Top Countries
7.4.1 Germany Edible Oil & Fats Consumption Volume from 2016 to 2021
7.4.2 UK Edible Oil & Fats Consumption Volume from 2016 to 2021
7.4.3 France Edible Oil & Fats Consumption Volume from 2016 to 2021
7.4.4 Italy Edible Oil & Fats Consumption Volume from 2016 to 2021
7.4.5 Russia Edible Oil & Fats Consumption Volume from 2016 to 2021
7.4.6 Spain Edible Oil & Fats Consumption Volume from 2016 to 2021
7.4.7 Netherlands Edible Oil & Fats Consumption Volume from 2016 to 2021
7.4.8 Switzerland Edible Oil & Fats Consumption Volume from 2016 to 2021
7.4.9 Poland Edible Oil & Fats Consumption Volume from 2016 to 2021
Chapter 8 South Asia Edible Oil & Fats Market Analysis
8.1 South Asia Edible Oil & Fats Consumption and Value Analysis
8.1.1 South Asia Edible Oil & Fats Market Under COVID-19
8.2 South Asia Edible Oil & Fats Consumption Volume by Types
8.3 South Asia Edible Oil & Fats Consumption Structure by Application
8.4 South Asia Edible Oil & Fats Consumption by Top Countries
8.4.1 India Edible Oil & Fats Consumption Volume from 2016 to 2021
8.4.2 Pakistan Edible Oil & Fats Consumption Volume from 2016 to 2021
8.4.3 Bangladesh Edible Oil & Fats Consumption Volume from 2016 to 2021
Chapter 9 Southeast Asia Edible Oil & Fats Market Analysis
9.1 Southeast Asia Edible Oil & Fats Consumption and Value Analysis
9.1.1 Southeast Asia Edible Oil & Fats Market Under COVID-19
9.2 Southeast Asia Edible Oil & Fats Consumption Volume by Types
9.3 Southeast Asia Edible Oil & Fats Consumption Structure by Application
9.4 Southeast Asia Edible Oil & Fats Consumption by Top Countries
9.4.1 Indonesia Edible Oil & Fats Consumption Volume from 2016 to 2021
9.4.2 Thailand Edible Oil & Fats Consumption Volume from 2016 to 2021
9.4.3 Singapore Edible Oil & Fats Consumption Volume from 2016 to 2021
9.4.4 Malaysia Edible Oil & Fats Consumption Volume from 2016 to 2021
9.4.5 Philippines Edible Oil & Fats Consumption Volume from 2016 to 2021
9.4.6 Vietnam Edible Oil & Fats Consumption Volume from 2016 to 2021
9.4.7 Myanmar Edible Oil & Fats Consumption Volume from 2016 to 2021
Chapter 10 Middle East Edible Oil & Fats Market Analysis
10.1 Middle East Edible Oil & Fats Consumption and Value Analysis
10.1.1 Middle East Edible Oil & Fats Market Under COVID-19
10.2 Middle East Edible Oil & Fats Consumption Volume by Types
10.3 Middle East Edible Oil & Fats Consumption Structure by Application
10.4 Middle East Edible Oil & Fats Consumption by Top Countries
10.4.1 Turkey Edible Oil & Fats Consumption Volume from 2016 to 2021
10.4.2 Saudi Arabia Edible Oil & Fats Consumption Volume from 2016 to 2021
10.4.3 Iran Edible Oil & Fats Consumption Volume from 2016 to 2021
10.4.4 United Arab Emirates Edible Oil & Fats Consumption Volume from 2016 to 2021
10.4.5 Israel Edible Oil & Fats Consumption Volume from 2016 to 2021
10.4.6 Iraq Edible Oil & Fats Consumption Volume from 2016 to 2021
10.4.7 Qatar Edible Oil & Fats Consumption Volume from 2016 to 2021
10.4.8 Kuwait Edible Oil & Fats Consumption Volume from 2016 to 2021
10.4.9 Oman Edible Oil & Fats Consumption Volume from 2016 to 2021
Chapter 11 Africa Edible Oil & Fats Market Analysis
11.1 Africa Edible Oil & Fats Consumption and Value Analysis
11.1.1 Africa Edible Oil & Fats Market Under COVID-19
11.2 Africa Edible Oil & Fats Consumption Volume by Types
11.3 Africa Edible Oil & Fats Consumption Structure by Application
11.4 Africa Edible Oil & Fats Consumption by Top Countries
11.4.1 Nigeria Edible Oil & Fats Consumption Volume from 2016 to 2021
11.4.2 South Africa Edible Oil & Fats Consumption Volume from 2016 to 2021
11.4.3 Egypt Edible Oil & Fats Consumption Volume from 2016 to 2021
11.4.4 Algeria Edible Oil & Fats Consumption Volume from 2016 to 2021
11.4.5 Morocco Edible Oil & Fats Consumption Volume from 2016 to 2021
Chapter 12 Oceania Edible Oil & Fats Market Analysis
12.1 Oceania Edible Oil & Fats Consumption and Value Analysis
12.2 Oceania Edible Oil & Fats Consumption Volume by Types
12.3 Oceania Edible Oil & Fats Consumption Structure by Application
12.4 Oceania Edible Oil & Fats Consumption by Top Countries
12.4.1 Australia Edible Oil & Fats Consumption Volume from 2016 to 2021
12.4.2 New Zealand Edible Oil & Fats Consumption Volume from 2016 to 2021
Chapter 13 South America Edible Oil & Fats Market Analysis
13.1 South America Edible Oil & Fats Consumption and Value Analysis
13.1.1 South America Edible Oil & Fats Market Under COVID-19
13.2 South America Edible Oil & Fats Consumption Volume by Types
13.3 South America Edible Oil & Fats Consumption Structure by Application
13.4 South America Edible Oil & Fats Consumption Volume by Major Countries
13.4.1 Brazil Edible Oil & Fats Consumption Volume from 2016 to 2021
13.4.2 Argentina Edible Oil & Fats Consumption Volume from 2016 to 2021
13.4.3 Columbia Edible Oil & Fats Consumption Volume from 2016 to 2021
13.4.4 Chile Edible Oil & Fats Consumption Volume from 2016 to 2021
13.4.5 Venezuela Edible Oil & Fats Consumption Volume from 2016 to 2021
13.4.6 Peru Edible Oil & Fats Consumption Volume from 2016 to 2021
13.4.7 Puerto Rico Edible Oil & Fats Consumption Volume from 2016 to 2021
13.4.8 Ecuador Edible Oil & Fats Consumption Volume from 2016 to 2021
Chapter 14 Company Profiles and Key Figures in Edible Oil & Fats Business
14.1 Wilmar Internationals
14.1.1 Wilmar Internationals Company Profile
14.1.2 Wilmar Internationals Edible Oil & Fats Product Specification
14.1.3 Wilmar Internationals Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.2 Cargill
14.2.1 Cargill Company Profile
14.2.2 Cargill Edible Oil & Fats Product Specification
14.2.3 Cargill Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.3 Archer Daniels Midland Company
14.3.1 Archer Daniels Midland Company Company Profile
14.3.2 Archer Daniels Midland Company Edible Oil & Fats Product Specification
14.3.3 Archer Daniels Midland Company Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.4 IFFCO
14.4.1 IFFCO Company Profile
14.4.2 IFFCO Edible Oil & Fats Product Specification
14.4.3 IFFCO Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.5 Bunge Limited
14.5.1 Bunge Limited Company Profile
14.5.2 Bunge Limited Edible Oil & Fats Product Specification
14.5.3 Bunge Limited Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.6 Ruchi Soya Industries Ltd.
14.6.1 Ruchi Soya Industries Ltd. Company Profile
14.6.2 Ruchi Soya Industries Ltd. Edible Oil & Fats Product Specification
14.6.3 Ruchi Soya Industries Ltd. Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.7 Aceities Borges Pont S.A.
14.7.1 Aceities Borges Pont S.A. Company Profile
14.7.2 Aceities Borges Pont S.A. Edible Oil & Fats Product Specification
14.7.3 Aceities Borges Pont S.A. Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.8 American Vegetable Oils, Inc.
14.8.1 American Vegetable Oils, Inc. Company Profile
14.8.2 American Vegetable Oils, Inc. Edible Oil & Fats Product Specification
14.8.3 American Vegetable Oils, Inc. Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.9 Avena Nordic Grain Oy
14.9.1 Avena Nordic Grain Oy Company Profile
14.9.2 Avena Nordic Grain Oy Edible Oil & Fats Product Specification
14.9.3 Avena Nordic Grain Oy Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.10 ACH Food Companies, Inc.
14.10.1 ACH Food Companies, Inc. Company Profile
14.10.2 ACH Food Companies, Inc. Edible Oil & Fats Product Specification
14.10.3 ACH Food Companies, Inc. Edible Oil & Fats Production Capacity, Revenue, Price and Gross Margin (2016-2021)
Chapter 15 Global Edible Oil & Fats Market Forecast (2022-2027)
15.1 Global Edible Oil & Fats Consumption Volume, Revenue and Price Forecast (2022-2027)
15.1.1 Global Edible Oil & Fats Consumption Volume and Growth Rate Forecast (2022-2027)
15.1.2 Global Edible Oil & Fats Value and Growth Rate Forecast (2022-2027)
15.2 Global Edible Oil & Fats Consumption Volume, Value and Growth Rate Forecast by Region (2022-2027)
15.2.1 Global Edible Oil & Fats Consumption Volume and Growth Rate Forecast by Regions (2022-2027)
15.2.2 Global Edible Oil & Fats Value and Growth Rate Forecast by Regions (2022-2027)
15.2.3 North America Edible Oil & Fats Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.4 East Asia Edible Oil & Fats Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.5 Europe Edible Oil & Fats Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.6 South Asia Edible Oil & Fats Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.7 Southeast Asia Edible Oil & Fats Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.8 Middle East Edible Oil & Fats Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.9 Africa Edible Oil & Fats Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.10 Oceania Edible Oil & Fats Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.11 South America Edible Oil & Fats Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.3 Global Edible Oil & Fats Consumption Volume, Revenue and Price Forecast by Type (2022-2027)
15.3.1 Global Edible Oil & Fats Consumption Forecast by Type (2022-2027)
15.3.2 Global Edible Oil & Fats Revenue Forecast by Type (2022-2027)
15.3.3 Global Edible Oil & Fats Price Forecast by Type (2022-2027)
15.4 Global Edible Oil & Fats Consumption Volume Forecast by Application (2022-2027)
15.5 Edible Oil & Fats Market Forecast Under COVID-19
Chapter 16 Conclusions
Research Methodology
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