The 2018 study has 75 pages, 17 tables and figures. Worldwide markets are poised to achieve continuing growth as Confectionary Markets types include Chocolate, Sugar, and Candy, Gum and Gelatin.
An increasing number of diabetic patients, terrible obesity issues worldwide, and increasing nutritional and health concerns among clinicians are having an impact on the confectionary markets. Changing lifestyle impact the market. The confectionery market can be primarily divided into two broad categories: sugar confectionery and bakers’ confectionery. Sugar confectionery includes sweets, candies, chocolates, and chewing gum. Bakers’ confectionery includes pastries, cakes, doughnuts, and cookies.
The global confectionery market can be segmented into five categories: chocolate confectionery, sugar confectionery, gum, cereal bars, and others. Major raw materials used in chocolates are cocoa and sugar, and raw materials used in gum include latex. Confectionery products are consumed by people of all age groups.
A $194.8 billion market worldwide in 2017, the Confectionary Markets market has evolved steadily. It is expected to reach $232 billion by 2024, growing in sugar confectionery and bakers’ confectionery segments as a result of the universal appeal of sweets. Demand prospects remain positive. Emerging markets continue to play a role. Activating new markets in Argentina and Russia is being achieved. China is evolving as a market, the global market demand for confectionaries is expected to increase by 2.4%.
Companies Profiled
Key Topics
Abstract: Confectionary Markets Shift to Bring Less Sugar and More Nutrition to Snacks 1
1. Confectionary Executive Summary 9
2. Confectionary Market Shares and Forecasts 10
2.1 Confectionary Market Driving Forces 10
2.2 Confectionary Market Shares 10
2.3 Confectionary Market Forecasts 16
2.3.1 Confectionery Market Can Be Primarily Divided Into Two Broad Categories: Sugar Confectionery And Bakers’ Confectionery 18
2.3.2 Chocolate Confectionery 19
2.3.3 Sugar Confectionery 19
2.4 Confectionary Regional Market Analysis 22
2.4.1 Norway Chocolate Sugar Tax Hike 25
2.4.2 Norway’s Chocolate Market Outpaces Western Europe 26
2.4.3 Chile 26
2.4.4 Gum and Geletin 26
2.4.5 Other Categories 27
2.5 Confectionery Market, By Sugar 27
2.6 Confectionery Market, By Chocolate 27
2.7 Confectionary Prices 28
3. Confectionary Products 29
3.1 Sugar Health Risks 29
3.2 Value of Chocolate in Diet 29
4. Confectionary Research and Technology 30
4.1 Mars Chocolate & Wrigley Pledge $200 Million Towards Choice & Transparency 30
4.2 Commitment To Better Options And Balanced Choices 31
4.2.1 Increasing Portionable and “Sharing Size” Options 32
4.2.2 Educating on Candy As A Treat, Not An Everyday Snack Or Meal Replacement 32
4.3 Always Raising Standards 32
4.4 Natural Sweeteners 34
5. Confectionary Company Profiles 35
5.1 Alfred Ritter GmbH & Co. KG, 36
5.2 Amul 38
5.3 Arcor 39
5.3.1 Arcor Sales 42
5.4 August Storck 45
5.4.1 August Storck Revenue 45
5.4.2 August Storck Products 46
5.5 Barry Callebaut 46
5.6 Cemoi 47
5.7 Cloetta 48
5.8 Delphi 48
5.9 Ferrero 49
5.9.1 Ferrero Revenue 50
5.9.2 Ferrero Geographic Revenue 50
5.9.3 Ferrero Products 51
5.10 General Mills 51
5.10.1 General Mills Revenue 51
5.10.2 General Mills Ice Cream 53
5.11 Guta Group / Uniconf 54
5.12 Haribo 56
5.13 Hershey 56
5.13.1 Hershey Revenue 57
5.13.2 Hershey Regional Segments 59
5.14 Jelly Belly 60
5.15 Lindt 61
5.16 Lotte Confectionery 63
5.17 Mars 63
5.17.1 Mars Wrigley Confectionery Brands 63
5.17.2 Wrigley 64
5.17.3 Mars Revenue 64
5.18 Meiji Holdings 65
5.19 Mondel?z International 67
5.20 Morinaga 69
5.21 Nestle 69
5.22 Orkla: Cross-Border Shopping 70
5.23 Perfetti Van Melle 73
5.24 Raisio 74
5.25 Roshen Confectionery 74
5.26 Yildiz Holding / Godiva 74
6. Summary and Conclusions 75
Abstract: Confectionary Markets Shift to Bring Less Sugar and More Nutrition to Snacks 1
Figure 1. Confectionary Market Shares, Dollars, Worldwide, 2016 and 2017 9
Figure 2. Confectionary Market Current Trends 10
Figure 3. Confectionary Market Shares, Dollars, Worldwide, 2016 and 2017 10
Figure 4. Confectionary Market Segments by Company, Worldwide, 2017 12
Figure 5. Confectionary Market Shares, Chocolate, Sugar Candy, and Gum Gelatin, Dollars, Worldwide, 2017 13
Figure 6. Donuts, Cookies and Cakes, Pastries Segment Confectionary Market Shares, Dollars, Worldwide, 2017 15
Figure 7. Confectionary Market Forecasts, Dollars, Worldwide, 2012 to 2017 16
Figure 8. Confectionary Market Forecasts, Dollars, Worldwide, 2017 to 2024 17
Figure 9. Confectionary Segment Forecasts, Chocolate, Sugar Candy, Gum and Gelatin, Donuts, Cookies & Cakes, Pastries, Dollars, Worldwide, 2018 to 2024 18
Figure 10. Confectionary Segment Forecasts, Chocolate, Sugar Candy, Gum and Gelatin, Donuts, Cookies & Cakes, Pastries, Percent, Worldwide, 2018 to 2024 19
Figure 11. Confectionary Regional Market Segments, Dollars, Worldwide, 2012-2017 22
Figure 12. Confectionary Regional Market Segments, Percent, Worldwide, 2012 - 2017 23
Figure 13. Confectionary Regional Market Segments, Dollars, Worldwide, 2017-2024 24
Figure 14. Confectionary Regional Market Segments, Percent, Worldwide, 2017 - 2024 25
Figure 15. Mars Health and Wellness Initiatives 33
Figure 16. Ritter Sport Chocolate 36
Figure 17. Ritter Sport Chocolate 37
Figure 18. Ritter Sport Facilities 37
Figure 19. Amul Chocolate 38
Figure 20. Arcor Global Market Presence 40
Figure 21. Arcor Facility 41
Figure 22. Arcor Sales 42
Figure 23. Arcor Confectionary Positioning and Leading Brands 44
Figure 24. Ferrero Facility 49
Figure 25. Ferrero Geographic Revenue 50
Figure 26. Uniconf Metrics 54
Figure 27. Hershey Product Offerings 56
Figure 28. Lindt Chocolate 61
Figure 29. Lindt Headquarters 62
Figure 30. Meiji Holdings Revenue 65
Figure 31. Meiji Holdings Continues Sales Growth of Chocolate 66
More cross-border shopping is likely 70
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