Summary
As the world continues to deal with COVID-19, economies are moving into recession, under multiple adverse factors, the GDP of European and American countries in the second quarter suffered a historical contraction. At an annualized rate, the US GDP fell by 32.9% month on month, while the overall GDP of the euro zone fell by 12.1%.
Moreover, the economic prospects of Europe and the United States in the third quarter under the epidemic situation are hardly optimistic. The resumption of work and production not only brought economic data back, but also triggered a rebound in the epidemic situation. At present, the United States is still the 'epicenter' of the global epidemic. The total number of confirmed cases has exceeded 4.8 million, and the epidemic situation in some European countries has also rebounded. Affected by this, more than 20 states in the United States have announced the suspension or withdrawal of part of the economic restart plan. Britain and Italy have also decided to extend the state of emergency. The rebound of the epidemic situation has posed considerable risks to the economic prospects of Europe and the United States.
In the second quarter of this year, US GDP shrank by 9.5% on a month on month basis, or 32.9% at an annual rate, the largest decline since the 1940s. Data show that the sharp decline in personal consumption is the main drag on the U.S. GDP growth in the second quarter.
Compared with the United States, Europe's economic contraction in the second quarter was smaller, but it was also the lowest on record, with Germany and France contracting more than 10%. According to the data released by the Federal Bureau of statistics, Germany's GDP fell by 10.1% in the second quarter after adjusting for prices, seasons and working days, the largest decline since the quarterly economic data were available in 1970.
Thanks to the effective control and policy support of the new epidemic, China's economy rebounded sharply in the second quarter. The growth rate of manufacturing industry, which accounted for about 28% of GDP, rebounded sharply to 4.4% from the negative value in the first quarter. Chinese original equipment manufacturers (OEMs) and suppliers are ramping up production. And there are increased investments in digital footprints in manufacturing. OEMs in other parts of the world are offering incentives to drive sales. XYZResearch published a report for global Prebiotic Ingredients market in this environment.
In terms of revenue, this research report indicated that the global Prebiotic Ingredients market was valued at USD XXX million in 2019, and it is expected to reach a value of USD XXX million by 2026, at a CAGR of XX % over the forecast period 2021-2026. Correspondingly, the forecast analysis of Prebiotic Ingredients industry comprises of China, USA, Japan, India, Korea and South America, with the production and revenue data in each of the sub-segments.
The ?? Kerry Group aims at producing XX Prebiotic Ingredients in 2020, with XX % production to take place in global market, ? ? Cargill accounts for a volume share of XX %.
Regional Segmentation (Value; Revenue, USD Million, 2015 - 2026) of Prebiotic Ingredients Market by XYZResearch Include
China
EU
USA
Japan
India
Southeast Asia
South America
Competitive Analysis; Who are the Major Players in Prebiotic Ingredients Market?
Kerry Group
Cargill
Yakult Pharmaceutical Industry
Ei Du Pont De Nemours
Ingredion
Cosucra Groupe Warcoing Sa
Beneo Gmbh
Royal Cosun
Frieslandcampina
Rouquette Group
...
Major Type of Prebiotic Ingredients Covered in XYZResearch report:
Inulin
Monosaccharides
Disaccharides
Oligosaccharides
Application Segments Covered in XYZResearch Market
Dairy Products
Dietary Supplements
Animal Feed
Functional Food & Beverages
Others
For any other requirements, please feel free to contact us and we will provide you customized report.
Table of Contents
Global Prebiotic Ingredients Market Analysis 2020, With Top Companies, Production, Revenue, Consumption, Price and Growth Rate
1 Market Scope
1.1 Product Details and Introduction
1.1.1 Inulin -Product Introduction and Major Manufacturers
1.1.2 Monosaccharides -Product Introduction and Major Manufacturers
1.1.3 Disaccharides -Product Introduction and Major Manufacturers
1.1.4 Oligosaccharides -Product Introduction and Major Manufacturers
1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Global Prebiotic Ingredients Market Assessment, by Segmentation
2.1 Type Breakdown Estimates & Forecast, Sales Volume (2015-2026)
2.2 Type Breakdown Estimates & Forecast, Sales Value (2015-2026)
2.3 Application Breakdown Estimates & Forecast, by Application (2015-2026)
3 Regional Market Analysis
3.1 China Prebiotic Ingredients Market
3.1.1 Top Companies leading Prebiotic Ingredients Development in China (2015-2020)
3.1.2 Sales Value of Major Company in China Market (2015-2020)
3.1.3 China Prebiotic Ingredients Price (USD/Unit), by Type (2019-2020)
3.1.4 Sales in China Market, by Type (2015-2026)
3.2 EU Prebiotic Ingredients Market
3.2.1 Top Companies leading Prebiotic Ingredients Development in EU (2015-2020)
3.2.2 Sales Value of Major Company in EU Market (2015-2020)
3.2.3 EU Prebiotic Ingredients Price (USD/Unit), by Type (2019-2020)
3.2.4 Sales in EU Market, by Type (2015-2026)
3.3 USA Prebiotic Ingredients Market
3.3.1 Top Companies leading Prebiotic Ingredients Development in USA (2015-2020)
3.3.2 Sales Value of Major Company in USA Market (2015-2020)
3.3.3 USA Prebiotic Ingredients Price (USD/Unit), by Type (2019-2020)
3.3.4 Sales in USA Market, by Type (2015-2026)
3.4 Japan Prebiotic Ingredients Market
3.4.1 Top Companies leading Prebiotic Ingredients Development in Japan (2015-2020)
3.4.2 Sales Value of Major Company in Japan Market (2015-2020)
3.4.3 Japan Prebiotic Ingredients Price (USD/Unit), by Type (2019-2020)
3.4.4 Sales in Japan Market, by Type (2015-2026)
3.5 India Prebiotic Ingredients Market
3.5.1 Top Companies leading Prebiotic Ingredients Development in India (2015-2020)
3.5.2 Sales Value of Major Company in India Market (2015-2020)
3.5.3 India Prebiotic Ingredients Price (USD/Unit), by Type (2019-2020)
3.5.4 Sales in India Market, by Type (2015-2026)
3.6 Southeast Asia Prebiotic Ingredients Market
3.6.1 Top Companies leading Prebiotic Ingredients Development in Southeast Asia (2015-2020)
3.6.2 Sales Value of Major Company in Southeast Asia Market (2015-2020)
3.6.3 Southeast Asia Prebiotic Ingredients Price (USD/Unit), by Type (2019-2020)
3.6.4 Sales in Southeast Asia Market, by Type (2015-2026)
3.7 South America Prebiotic Ingredients Market
3.7.1 Top Companies leading Prebiotic Ingredients Development in South America (2015-2020)
3.7.2 Sales Value of Major Company in South America Market (2015-2020)
3.7.3 South America Prebiotic Ingredients Price (USD/Unit), by Type (2019-2020)
3.7.4 Sales in South America Market, by Type (2015-2026)
4 Value Chain (Impact of COVID-19)
4.1 Prebiotic Ingredients Value Chain Analysis
4.1.1 Upstream
4.1.2 Downstream
4.2 COVID-19 Impact on Prebiotic Ingredients Industry
4.2.1 Industrial Policy Issued Under the Epidemic Situation
4.3 Cost-Under the Epidemic Situation
4.3.1 Cost of Raw Material
4.4 Channel Analysis
4.4.1 Distribution Channel-Under the Epidemic Situation
4.4.2 Distributors
5 Regional Market Forecast (2021-2026)
5.1 Global Prebiotic Ingredients Sales and Growth Rate (2021-2026)
5.2 Global Prebiotic Ingredients Sales Value and Growth Rate (2021-2026)
6 Prebiotic Ingredients Competitive Analysis
6.1 Kerry Group
6.1.1 Kerry Group Company Profiles
6.1.2 Kerry Group Product Introduction
6.1.3 Kerry Group Prebiotic Ingredients Production, Revenue (2015-2020)
6.1.4 SWOT Analysis
6.2 Cargill
6.2.1 Cargill Company Profiles
6.2.2 Cargill Product Introduction
6.2.3 Cargill Prebiotic Ingredients Production, Revenue (2015-2020)
6.2.4 SWOT Analysis
6.3 Yakult Pharmaceutical Industry
6.3.1 Yakult Pharmaceutical Industry Company Profiles
6.3.2 Yakult Pharmaceutical Industry Product Introduction
6.3.3 Yakult Pharmaceutical Industry Prebiotic Ingredients Production, Revenue (2015-2020)
6.3.4 SWOT Analysis
6.4 Ei Du Pont De Nemours
6.4.1 Ei Du Pont De Nemours Company Profiles
6.4.2 Ei Du Pont De Nemours Product Introduction
6.4.3 Ei Du Pont De Nemours Prebiotic Ingredients Production, Revenue (2015-2020)
6.4.4 SWOT Analysis
6.5 Ingredion
6.5.1 Ingredion Company Profiles
6.5.2 Ingredion Product Introduction
6.5.3 Ingredion Prebiotic Ingredients Production, Revenue (2015-2020)
6.5.4 SWOT Analysis
6.6 Cosucra Groupe Warcoing Sa
6.6.1 Cosucra Groupe Warcoing Sa Company Profiles
6.6.2 Cosucra Groupe Warcoing Sa Product Introduction
6.6.3 Cosucra Groupe Warcoing Sa Prebiotic Ingredients Production, Revenue (2015-2020)
6.6.4 SWOT Analysis
6.7 Beneo Gmbh
6.7.1 Beneo Gmbh Company Profiles
6.7.2 Beneo Gmbh Product Introduction
6.7.3 Beneo Gmbh Prebiotic Ingredients Production, Revenue (2015-2020)
6.7.4 SWOT Analysis
6.8 Royal Cosun
6.8.1 Royal Cosun Company Profiles
6.8.2 Royal Cosun Product Introduction
6.8.3 Royal Cosun Prebiotic Ingredients Production, Revenue (2015-2020)
6.8.4 SWOT Analysis
6.9 Frieslandcampina
6.9.1 Frieslandcampina Company Profiles
6.9.2 Frieslandcampina Product Introduction
6.9.3 Frieslandcampina Prebiotic Ingredients Production, Revenue (2015-2020)
6.9.4 SWOT Analysis
6.10 Rouquette Group
6.10.1 Rouquette Group Company Profiles
6.10.2 Rouquette Group Product Introduction
6.10.3 Rouquette Group Prebiotic Ingredients Production, Revenue (2015-2020)
6.10.4 SWOT Analysis
7 Conclusion
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