The COVID-19 pandemic has clearly changed the German fresh food market and with it the demand for starchy roots. Due to the fact that restaurants were closed for several weeks and the increased home seclusion of many Germans, out-of-home purchases were significantly reduced, and the number of dishes cooked at home rose sharply. Many employees worked from home for several weeks and months and children were not allowed to go to school for weeks. This was compounded by panic buying in the first day...

Euromonitor International's Starchy Roots in Germany report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2016-2020, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market - be they new product developments, consumption patterns and distribution data. Forecasts to 2025 illustrate how the market is set to change.


Product coverage: Cassava, Other Roots, Potatoes, Sweet Potatoes.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Starchy Roots market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.

Starchy Roots in Germany
Euromonitor International
January 2021

List OF CONTENTS AND TABLES

KEY DATA FINDINGS
2020 IMPACT
Starchy roots benefited in retail
Sweet potatoes continue to be a key trending food
RECOVERY AND OPPORTUNITIES
Foodservice will recover
Not much acceptance of exotic roots
Summary 1 Major Processors of Starchy Roots 2020
CATEGORY DATA
Table 1 Total Sales of Starchy Roots by Category: Total Volume 2015-2020
Table 2 Total Sales of Starchy Roots by Category: % Total Volume Growth 2015-2020
Table 3 Retail Sales of Starchy Roots by Category: Volume 2015-2020
Table 4 Retail Sales of Starchy Roots by Category: % Volume Growth 2015-2020
Table 5 Retail Sales of Starchy Roots by Category: Value 2015-2020
Table 6 Retail Sales of Starchy Roots by Category: % Value Growth 2015-2020
Table 7 Sales of Starchy Roots by Organic/Fairtrade % of Total: % Total Volume 2015-2020
Table 8 Retail Sales of Starchy Roots by Packaged vs Unpackaged: % Volume 2015-2020
Table 9 Forecast Total Sales of Starchy Roots by Category: Total Volume 2020-2025
Table 10 Forecast Total Sales of Starchy Roots by Category: % Total Volume Growth 2020-2025
Table 11 Forecast Retail Sales of Starchy Roots by Category: Volume 2020-2025
Table 12 Forecast Retail Sales of Starchy Roots by Category: % Volume Growth 2020-2025
Table 13 Forecast Retail Sales of Starchy Roots by Category: Value 2020-2025
Table 14 Forecast Retail Sales of Starchy Roots by Category: % Value Growth 2020-2025
EXECUTIVE SUMMARY
COVID-19 impact on fresh food
COVID-19 country impact
Retailing shift
What next for fresh food?
MARKET DATA
Table 15 Total Sales of Fresh Food by Category: Total Volume 2015-2020
Table 16 Total Sales of Fresh Food by Category: % Total Volume Growth 2015-2020
Table 17 Retail Sales of Fresh Food by Category: Volume 2015-2020
Table 18 Retail Sales of Fresh Food by Category: % Volume Growth 2015-2020
Table 19 Retail Sales of Fresh Food by Category: Value 2015-2020
Table 20 Retail Sales of Fresh Food by Category: % Value Growth 2015-2020
Table 21 Retail Sales of Fresh Food by Packaged vs Unpackaged: % Volume 2015-2020
Table 22 Retail Distribution of Fresh Food by Format: % Volume 2015-2020
Table 23 Forecast Total Sales of Fresh Food by Category: Total Volume 2020-2025
Table 24 Forecast Total Sales of Fresh Food by Category: % Total Volume Growth 2020-2025
Table 25 Forecast Retail Sales of Fresh Food by Category: Volume 2020-2025
Table 26 Forecast Retail Sales of Fresh Food by Category: % Volume Growth 2020-2025
Table 27 Forecast Retail Sales of Fresh Food by Category: Value 2020-2025
Table 28 Forecast Retail Sales of Fresh Food by Category: % Value Growth 2020-2025
GLOBAL MACROECONOMIC ENVIRONMENT
GLOBAL INDUSTRY ENVIRONMENT
DISCLAIMER
SOURCES
Summary 2 Research Sources

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