Self-service cafeterias sees deep negative impacts from COVID-19, compounded by the fact that the category was already in decline before the events of 2020. As seen with all foodservice outlets, self-service cafeterias also had to close for approximately three months during the first lockdown and already two months during the second lockdown (until further notice). The pandemic hit the category which was already considered to be the "sick man" of consumer foodservice, despite all endeavours from...

Euromonitor International's Self-Service Cafeterias in France report offers a comprehensive guide to the size and shape of the market at a national level. It provides foodservice sales, the number of outlets and the number of transactions by sector, allowing you to identify the foodservice sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they eating habits, lifestyle changes, tourism spending or legislative issues. Forecasts to 2025 illustrate how the market is set to change.

Product coverage: Chained Self-Service Cafeterias, Independent Self-Service Cafeterias.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Self-Service Cafeterias market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.

Self-Service Cafeterias in France
Euromonitor International
February 2021

List OF CONTENTS AND TABLES

KEY DATA FINDINGS
2020 IMPACT
COVID-19 closures create deep negative impact in already declining category
Multiple challenges place additional downwards pressure on self-service cafeterias
Ikea Restaurant reports fair sales from June to September, whilst Flunch maintains top place
RECOVERY AND OPPORTUNITIES
Declining popularity of hypermarkets and malls also impacts self-service cafeterias due to location
The growth of pop-up foodservice outlets and food halls could become new competitors and/or growth drivers for self-service cafeterias
Self-service cafeterias find innovative new business models to incorporate home delivery services - and more
CATEGORY DATA
Table 1 Self-Service Cafeterias: Units/Outlets 2015-2020
Table 2 Sales in Self-Service Cafeterias: Number of Transactions 2015-2020
Table 3 Sales in Self-Service Cafeterias: Foodservice Value 2015-2020
Table 4 Sales in Self-Service Cafeterias: % Units/Outlets Growth 2015-2020
Table 5 Sales in Self-Service Cafeterias: % Transaction Growth 2015-2020
Table 6 Sales in Self-Service Cafeterias: % Foodservice Value Growth 2015-2020
Table 7 GBO Company Shares in Chained Self-Service Cafeterias: % Foodservice Value 2016-2020
Table 8 GBN Brand Shares in Chained Self-Service Cafeterias: % Foodservice Value 2017-2020
Table 9 Forecast Self-Service Cafeterias: Units/Outlets 2020-2025
Table 10 Forecast Sales in Self-Service Cafeterias: Number of Transactions 2020-2025
Table 11 Forecast Sales in Self-Service Cafeterias: Foodservice Value 2020-2025
Table 12 Forecast Self-Service Cafeterias: % Units/Outlets Growth 2020-2025
Table 13 Forecast Sales in Self-Service Cafeterias: % Transaction Growth 2020-2025
Table 14 Forecast Sales in Self-Service Cafeterias: % Foodservice Value Growth 2020-2025
EXECUTIVE SUMMARY
COVID-19 impact on consumer foodservice
COVID-19 country impact
Company response
Independent foodservice operations
What next for consumer foodservice?
MARKET DATA
Table 15 Units, Transactions and Value Sales in Consumer Foodservice 2015-2020
Table 16 Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2015-2020
Table 17 Consumer Foodservice by Independent vs Chained by Type: Units/Outlets 2020
Table 18 Consumer Foodservice by Independent vs Chained: % Foodservice Value 2015-2020
Table 19 Sales in Consumer Foodservice by Eat-In vs Delivery and To-Go: % Foodservice Value 2015-2020
Table 20 Sales in Consumer Foodservice by Food vs Drink Split: % Foodservice Value 2015-2020
Table 21 Sales in Consumer Foodservice by Food vs Drink Split by Type: % Foodservice Value 2020
Table 22 Sales in Consumer Foodservice by Online/Offline Ordering: % Foodservice Value 2015-2020
Table 23 Sales in Consumer Foodservice by Location: % Foodservice Value 2015-2020
Table 24 GBO Company Shares in Chained Consumer Foodservice: % Foodservice Value 2016-2020
Table 25 GBN Brand Shares in Chained Consumer Foodservice: % Foodservice Value 2017-2020
Table 26 GBN Brand Shares in Chained Consumer Foodservice: Units/Outlets 2020
Table 27 Forecast Units, Transactions and Value Sales in Consumer Foodservice 2020-2025
Table 28 Forecast Units, Transactions and Value Sales in Consumer Foodservice: % Growth 2020-2025
GLOBAL MACROECONOMIC ENVIRONMENT
GLOBAL INDUSTRY ENVIRONMENT
DISCLAIMER
SOURCES
Summary 1 Research Sources

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