Summary
As the world continues to deal with COVID-19, economies are moving into recession, under multiple adverse factors, the GDP of European and American countries in the second quarter suffered a historical contraction. At an annualized rate, the US GDP fell by 32.9% month on month, while the overall GDP of the euro zone fell by 12.1%.
Moreover, the economic prospects of Europe and the United States in the third quarter under the epidemic situation are hardly optimistic. The resumption of work and production not only brought economic data back, but also triggered a rebound in the epidemic situation. At present, the United States is still the 'epicenter' of the global epidemic. The total number of confirmed cases has exceeded 4.8 million, and the epidemic situation in some European countries has also rebounded. Affected by this, more than 20 states in the United States have announced the suspension or withdrawal of part of the economic restart plan. Britain and Italy have also decided to extend the state of emergency. The rebound of the epidemic situation has posed considerable risks to the economic prospects of Europe and the United States.
In the second quarter of this year, US GDP shrank by 9.5% on a month on month basis, or 32.9% at an annual rate, the largest decline since the 1940s. Data show that the sharp decline in personal consumption is the main drag on the U.S. GDP growth in the second quarter.
Compared with the United States, Europe's economic contraction in the second quarter was smaller, but it was also the lowest on record, with Germany and France contracting more than 10%. According to the data released by the Federal Bureau of statistics, Germany's GDP fell by 10.1% in the second quarter after adjusting for prices, seasons and working days, the largest decline since the quarterly economic data were available in 1970.
Thanks to the effective control and policy support of the new epidemic, China's economy rebounded sharply in the second quarter. The growth rate of manufacturing industry, which accounted for about 28% of GDP, rebounded sharply to 4.4% from the negative value in the first quarter. Chinese original equipment manufacturers (OEMs) and suppliers are ramping up production. And there are increased investments in digital footprints in manufacturing. OEMs in other parts of the world are offering incentives to drive sales. XYZResearch published a report for global Bakery & Cereals market in this environment.
In terms of revenue, this research report indicated that the global Bakery & Cereals market was valued at USD XXX million in 2019, and it is expected to reach a value of USD XXX million by 2026, at a CAGR of XX % over the forecast period 2021-2026. Correspondingly, the forecast analysis of Bakery & Cereals industry comprises of China, USA, Japan, India, Korea and South America, with the production and revenue data in each of the sub-segments.
The ?Kelloggs aims at producing XX Bakery & Cereals in 2020, with XX % production to take place in global market, ? ? Weetabix Food Company accounts for a volume share of XX %.
Regional Segmentation (Value; Revenue, USD Million, 2015 - 2026) of Bakery & Cereals Market by XYZResearch Include
China
EU
USA
Japan
India
Southeast Asia
South America
Competitive Analysis; Who are the Major Players in Bakery & Cereals Market?
Kelloggs
Weetabix Food Company
GENERAL MILLS
Brueggen
Hain Celestial Group
Kashi Company
Otsuka
Weiwei Group
Quaker
KIND
Bobo's Oat Bars
Clif Bar
Pure Bar
Jinsihou
Dove Farm
Jordan & Ryvita Company
EI Almendro
Bimbo Bakeries
Odwalla Inc.
...
Major Type of Bakery & Cereals Covered in XYZResearch report:
Type I
Type II
Application Segments Covered in XYZResearch Market
Travel
Sport
Other
For any other requirements, please feel free to contact us and we will provide you customized report.
Table of Contents
Global Bakery & Cereals Market Analysis 2020, With Top Companies, Production, Revenue, Consumption, Price and Growth Rate
1 Market Scope
1.1 Product Details and Introduction
1.1.1 Type I -Product Introduction and Major Manufacturers
1.1.2 Type II -Product Introduction and Major Manufacturers
1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Global Bakery & Cereals Market Assessment, by Segmentation
2.1 Type Breakdown Estimates & Forecast, Sales Volume (2015-2026)
2.2 Type Breakdown Estimates & Forecast, Sales Value (2015-2026)
2.3 Application Breakdown Estimates & Forecast, by Application (2015-2026)
3 Regional Market Analysis
3.1 China Bakery & Cereals Market
3.1.1 Top Companies leading Bakery & Cereals Development in China (2015-2020)
3.1.2 Sales Value of Major Company in China Market (2015-2020)
3.1.3 China Bakery & Cereals Price (USD/Unit), by Type (2019-2020)
3.1.4 Sales in China Market, by Type (2015-2026)
3.2 EU Bakery & Cereals Market
3.2.1 Top Companies leading Bakery & Cereals Development in EU (2015-2020)
3.2.2 Sales Value of Major Company in EU Market (2015-2020)
3.2.3 EU Bakery & Cereals Price (USD/Unit), by Type (2019-2020)
3.2.4 Sales in EU Market, by Type (2015-2026)
3.3 USA Bakery & Cereals Market
3.3.1 Top Companies leading Bakery & Cereals Development in USA (2015-2020)
3.3.2 Sales Value of Major Company in USA Market (2015-2020)
3.3.3 USA Bakery & Cereals Price (USD/Unit), by Type (2019-2020)
3.3.4 Sales in USA Market, by Type (2015-2026)
3.4 Japan Bakery & Cereals Market
3.4.1 Top Companies leading Bakery & Cereals Development in Japan (2015-2020)
3.4.2 Sales Value of Major Company in Japan Market (2015-2020)
3.4.3 Japan Bakery & Cereals Price (USD/Unit), by Type (2019-2020)
3.4.4 Sales in Japan Market, by Type (2015-2026)
3.5 India Bakery & Cereals Market
3.5.1 Top Companies leading Bakery & Cereals Development in India (2015-2020)
3.5.2 Sales Value of Major Company in India Market (2015-2020)
3.5.3 India Bakery & Cereals Price (USD/Unit), by Type (2019-2020)
3.5.4 Sales in India Market, by Type (2015-2026)
3.6 Southeast Asia Bakery & Cereals Market
3.6.1 Top Companies leading Bakery & Cereals Development in Southeast Asia (2015-2020)
3.6.2 Sales Value of Major Company in Southeast Asia Market (2015-2020)
3.6.3 Southeast Asia Bakery & Cereals Price (USD/Unit), by Type (2019-2020)
3.6.4 Sales in Southeast Asia Market, by Type (2015-2026)
3.7 South America Bakery & Cereals Market
3.7.1 Top Companies leading Bakery & Cereals Development in South America (2015-2020)
3.7.2 Sales Value of Major Company in South America Market (2015-2020)
3.7.3 South America Bakery & Cereals Price (USD/Unit), by Type (2019-2020)
3.7.4 Sales in South America Market, by Type (2015-2026)
4 Value Chain (Impact of COVID-19)
4.1 Bakery & Cereals Value Chain Analysis
4.1.1 Upstream
4.1.2 Downstream
4.2 COVID-19 Impact on Bakery & Cereals Industry
4.2.1 Industrial Policy Issued Under the Epidemic Situation
4.3 Cost-Under the Epidemic Situation
4.3.1 Cost of Raw Material
4.4 Channel Analysis
4.4.1 Distribution Channel-Under the Epidemic Situation
4.4.2 Distributors
5 Regional Market Forecast (2021-2026)
5.1 Global Bakery & Cereals Sales and Growth Rate (2021-2026)
5.2 Global Bakery & Cereals Sales Value and Growth Rate (2021-2026)
6 Bakery & Cereals Competitive Analysis
6.1 Kelloggs
6.1.1 Kelloggs Company Profiles
6.1.2 Kelloggs Product Introduction
6.1.3 Kelloggs Bakery & Cereals Production, Revenue (2015-2020)
6.1.4 SWOT Analysis
6.2 Weetabix Food Company
6.2.1 Weetabix Food Company Company Profiles
6.2.2 Weetabix Food Company Product Introduction
6.2.3 Weetabix Food Company Bakery & Cereals Production, Revenue (2015-2020)
6.2.4 SWOT Analysis
6.3 GENERAL MILLS
6.3.1 GENERAL MILLS Company Profiles
6.3.2 GENERAL MILLS Product Introduction
6.3.3 GENERAL MILLS Bakery & Cereals Production, Revenue (2015-2020)
6.3.4 SWOT Analysis
6.4 Brueggen
6.4.1 Brueggen Company Profiles
6.4.2 Brueggen Product Introduction
6.4.3 Brueggen Bakery & Cereals Production, Revenue (2015-2020)
6.4.4 SWOT Analysis
6.5 Hain Celestial Group
6.5.1 Hain Celestial Group Company Profiles
6.5.2 Hain Celestial Group Product Introduction
6.5.3 Hain Celestial Group Bakery & Cereals Production, Revenue (2015-2020)
6.5.4 SWOT Analysis
6.6 Kashi Company
6.6.1 Kashi Company Company Profiles
6.6.2 Kashi Company Product Introduction
6.6.3 Kashi Company Bakery & Cereals Production, Revenue (2015-2020)
6.6.4 SWOT Analysis
6.7 Otsuka
6.7.1 Otsuka Company Profiles
6.7.2 Otsuka Product Introduction
6.7.3 Otsuka Bakery & Cereals Production, Revenue (2015-2020)
6.7.4 SWOT Analysis
6.8 Weiwei Group
6.8.1 Weiwei Group Company Profiles
6.8.2 Weiwei Group Product Introduction
6.8.3 Weiwei Group Bakery & Cereals Production, Revenue (2015-2020)
6.8.4 SWOT Analysis
6.9 Quaker
6.9.1 Quaker Company Profiles
6.9.2 Quaker Product Introduction
6.9.3 Quaker Bakery & Cereals Production, Revenue (2015-2020)
6.9.4 SWOT Analysis
6.10 KIND
6.10.1 KIND Company Profiles
6.10.2 KIND Product Introduction
6.10.3 KIND Bakery & Cereals Production, Revenue (2015-2020)
6.10.4 SWOT Analysis
6.11 Bobo's Oat Bars
6.12 Clif Bar
6.13 Pure Bar
6.14 Jinsihou
6.15 Dove Farm
6.16 Jordan & Ryvita Company
6.17 EI Almendro
6.18 Bimbo Bakeries
6.19 Odwalla Inc.
7 Conclusion
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