The global Oligosaccharide market was valued at 1460.21 Million USD in 2020 and will grow with a CAGR of 6.4% from 2020 to 2027, based on HNY Research newly published report.
The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America).
Oligosaccharide is a carbohydrate polymers comprise three to ten monosaccharides, or, simple sugars. They were linked together mostly by O-glycosidic bond through condensation reaction between an anomeric carbon of a monosaccharide and the other. They can also form N-glycosidic linkages under certain atmosphere. The minimum numbers of reducing sugar components is one molecule lesser than the total number of simple sugars. Reducing sugar can be characterized from the hydroxyl group (-OH group) on the anomeric carbon.The global average price of Oligosaccharide is in the decreasing trend, from 4166 USD/MT in 2012 to 4249 USD/MT in 2016. With the situation of global economy, prices will be in increasing trend in the following five years.
By Market Verdors:
FrieslandCampina
Baolingbao
QHT
Beghin Meiji
Nikon Shikuhin KaKo
Ingredion
Nissin-sugar
Yakult
Orafit
Clasado BioSciences
Longlive
Taiwan Fructose
YIBIN YATAI
NFBC
By Types:
Isomalto-oligosaccharide
Galacto-oligosaccharide
Fructo-oligosaccharide
Xylo-oligosaccharide
By Applications:
Food & Beverage
Dietary Supplements
Pharmaceutical
Key Indicators Analysed
Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market's competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors.
Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications.
Market Trends: Market key trends which include Increased Competition and Continuous Innovations.
Opportunities and Drivers: Identifying the Growing Demands and New Technology
Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry.
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Chapter 1 Industry Overview
1.1 Definition
1.2 Assumptions
1.3 Research Scope
1.4 Market Analysis by Regions
1.4.1 North America Market States and Outlook (2022-2027)
1.4.2 East Asia Market States and Outlook (2022-2027)
1.4.3 Europe Market States and Outlook (2022-2027)
1.4.4 South Asia Market States and Outlook (2022-2027)
1.4.5 Southeast Asia Market States and Outlook (2022-2027)
1.4.6 Middle East Market States and Outlook (2022-2027)
1.4.7 Africa Market States and Outlook (2022-2027)
1.4.8 Oceania Market States and Outlook (2022-2027)
1.4.9 South America Market States and Outlook (2022-2027)
1.5 Global Oligosaccharide Market Size Analysis from 2022 to 2027
1.5.1 Global Oligosaccharide Market Size Analysis from 2022 to 2027 by Consumption Volume
1.5.2 Global Oligosaccharide Market Size Analysis from 2022 to 2027 by Value
1.5.3 Global Oligosaccharide Price Trends Analysis from 2022 to 2027
1.6 COVID-19 Outbreak: Oligosaccharide Industry Impact
Chapter 2 Global Oligosaccharide Competition by Types, Applications, and Top Regions and Countries
2.1 Global Oligosaccharide (Volume and Value) by Type
2.1.1 Global Oligosaccharide Consumption and Market Share by Type (2016-2021)
2.1.2 Global Oligosaccharide Revenue and Market Share by Type (2016-2021)
2.2 Global Oligosaccharide (Volume and Value) by Application
2.2.1 Global Oligosaccharide Consumption and Market Share by Application (2016-2021)
2.2.2 Global Oligosaccharide Revenue and Market Share by Application (2016-2021)
2.3 Global Oligosaccharide (Volume and Value) by Regions
2.3.1 Global Oligosaccharide Consumption and Market Share by Regions (2016-2021)
2.3.2 Global Oligosaccharide Revenue and Market Share by Regions (2016-2021)
Chapter 3 Production Market Analysis
3.1 Global Production Market Analysis
3.1.1 2016-2021 Global Capacity, Production, Capacity Utilization Rate, Ex-Factory Price, Revenue, Cost, Gross and Gross Margin Analysis
3.1.2 2016-2021 Major Manufacturers Performance and Market Share
3.2 Regional Production Market Analysis
3.2.1 2016-2021 Regional Market Performance and Market Share
3.2.2 North America Market
3.2.3 East Asia Market
3.2.4 Europe Market
3.2.5 South Asia Market
3.2.6 Southeast Asia Market
3.2.7 Middle East Market
3.2.8 Africa Market
3.2.9 Oceania Market
3.2.10 South America Market
3.2.11 Rest of the World Market
Chapter 4 Global Oligosaccharide Sales, Consumption, Export, Import by Regions (2016-2021)
4.1 Global Oligosaccharide Consumption by Regions (2016-2021)
4.2 North America Oligosaccharide Sales, Consumption, Export, Import (2016-2021)
4.3 East Asia Oligosaccharide Sales, Consumption, Export, Import (2016-2021)
4.4 Europe Oligosaccharide Sales, Consumption, Export, Import (2016-2021)
4.5 South Asia Oligosaccharide Sales, Consumption, Export, Import (2016-2021)
4.6 Southeast Asia Oligosaccharide Sales, Consumption, Export, Import (2016-2021)
4.7 Middle East Oligosaccharide Sales, Consumption, Export, Import (2016-2021)
4.8 Africa Oligosaccharide Sales, Consumption, Export, Import (2016-2021)
4.9 Oceania Oligosaccharide Sales, Consumption, Export, Import (2016-2021)
4.10 South America Oligosaccharide Sales, Consumption, Export, Import (2016-2021)
Chapter 5 North America Oligosaccharide Market Analysis
5.1 North America Oligosaccharide Consumption and Value Analysis
5.1.1 North America Oligosaccharide Market Under COVID-19
5.2 North America Oligosaccharide Consumption Volume by Types
5.3 North America Oligosaccharide Consumption Structure by Application
5.4 North America Oligosaccharide Consumption by Top Countries
5.4.1 United States Oligosaccharide Consumption Volume from 2016 to 2021
5.4.2 Canada Oligosaccharide Consumption Volume from 2016 to 2021
5.4.3 Mexico Oligosaccharide Consumption Volume from 2016 to 2021
Chapter 6 East Asia Oligosaccharide Market Analysis
6.1 East Asia Oligosaccharide Consumption and Value Analysis
6.1.1 East Asia Oligosaccharide Market Under COVID-19
6.2 East Asia Oligosaccharide Consumption Volume by Types
6.3 East Asia Oligosaccharide Consumption Structure by Application
6.4 East Asia Oligosaccharide Consumption by Top Countries
6.4.1 China Oligosaccharide Consumption Volume from 2016 to 2021
6.4.2 Japan Oligosaccharide Consumption Volume from 2016 to 2021
6.4.3 South Korea Oligosaccharide Consumption Volume from 2016 to 2021
Chapter 7 Europe Oligosaccharide Market Analysis
7.1 Europe Oligosaccharide Consumption and Value Analysis
7.1.1 Europe Oligosaccharide Market Under COVID-19
7.2 Europe Oligosaccharide Consumption Volume by Types
7.3 Europe Oligosaccharide Consumption Structure by Application
7.4 Europe Oligosaccharide Consumption by Top Countries
7.4.1 Germany Oligosaccharide Consumption Volume from 2016 to 2021
7.4.2 UK Oligosaccharide Consumption Volume from 2016 to 2021
7.4.3 France Oligosaccharide Consumption Volume from 2016 to 2021
7.4.4 Italy Oligosaccharide Consumption Volume from 2016 to 2021
7.4.5 Russia Oligosaccharide Consumption Volume from 2016 to 2021
7.4.6 Spain Oligosaccharide Consumption Volume from 2016 to 2021
7.4.7 Netherlands Oligosaccharide Consumption Volume from 2016 to 2021
7.4.8 Switzerland Oligosaccharide Consumption Volume from 2016 to 2021
7.4.9 Poland Oligosaccharide Consumption Volume from 2016 to 2021
Chapter 8 South Asia Oligosaccharide Market Analysis
8.1 South Asia Oligosaccharide Consumption and Value Analysis
8.1.1 South Asia Oligosaccharide Market Under COVID-19
8.2 South Asia Oligosaccharide Consumption Volume by Types
8.3 South Asia Oligosaccharide Consumption Structure by Application
8.4 South Asia Oligosaccharide Consumption by Top Countries
8.4.1 India Oligosaccharide Consumption Volume from 2016 to 2021
8.4.2 Pakistan Oligosaccharide Consumption Volume from 2016 to 2021
8.4.3 Bangladesh Oligosaccharide Consumption Volume from 2016 to 2021
Chapter 9 Southeast Asia Oligosaccharide Market Analysis
9.1 Southeast Asia Oligosaccharide Consumption and Value Analysis
9.1.1 Southeast Asia Oligosaccharide Market Under COVID-19
9.2 Southeast Asia Oligosaccharide Consumption Volume by Types
9.3 Southeast Asia Oligosaccharide Consumption Structure by Application
9.4 Southeast Asia Oligosaccharide Consumption by Top Countries
9.4.1 Indonesia Oligosaccharide Consumption Volume from 2016 to 2021
9.4.2 Thailand Oligosaccharide Consumption Volume from 2016 to 2021
9.4.3 Singapore Oligosaccharide Consumption Volume from 2016 to 2021
9.4.4 Malaysia Oligosaccharide Consumption Volume from 2016 to 2021
9.4.5 Philippines Oligosaccharide Consumption Volume from 2016 to 2021
9.4.6 Vietnam Oligosaccharide Consumption Volume from 2016 to 2021
9.4.7 Myanmar Oligosaccharide Consumption Volume from 2016 to 2021
Chapter 10 Middle East Oligosaccharide Market Analysis
10.1 Middle East Oligosaccharide Consumption and Value Analysis
10.1.1 Middle East Oligosaccharide Market Under COVID-19
10.2 Middle East Oligosaccharide Consumption Volume by Types
10.3 Middle East Oligosaccharide Consumption Structure by Application
10.4 Middle East Oligosaccharide Consumption by Top Countries
10.4.1 Turkey Oligosaccharide Consumption Volume from 2016 to 2021
10.4.2 Saudi Arabia Oligosaccharide Consumption Volume from 2016 to 2021
10.4.3 Iran Oligosaccharide Consumption Volume from 2016 to 2021
10.4.4 United Arab Emirates Oligosaccharide Consumption Volume from 2016 to 2021
10.4.5 Israel Oligosaccharide Consumption Volume from 2016 to 2021
10.4.6 Iraq Oligosaccharide Consumption Volume from 2016 to 2021
10.4.7 Qatar Oligosaccharide Consumption Volume from 2016 to 2021
10.4.8 Kuwait Oligosaccharide Consumption Volume from 2016 to 2021
10.4.9 Oman Oligosaccharide Consumption Volume from 2016 to 2021
Chapter 11 Africa Oligosaccharide Market Analysis
11.1 Africa Oligosaccharide Consumption and Value Analysis
11.1.1 Africa Oligosaccharide Market Under COVID-19
11.2 Africa Oligosaccharide Consumption Volume by Types
11.3 Africa Oligosaccharide Consumption Structure by Application
11.4 Africa Oligosaccharide Consumption by Top Countries
11.4.1 Nigeria Oligosaccharide Consumption Volume from 2016 to 2021
11.4.2 South Africa Oligosaccharide Consumption Volume from 2016 to 2021
11.4.3 Egypt Oligosaccharide Consumption Volume from 2016 to 2021
11.4.4 Algeria Oligosaccharide Consumption Volume from 2016 to 2021
11.4.5 Morocco Oligosaccharide Consumption Volume from 2016 to 2021
Chapter 12 Oceania Oligosaccharide Market Analysis
12.1 Oceania Oligosaccharide Consumption and Value Analysis
12.2 Oceania Oligosaccharide Consumption Volume by Types
12.3 Oceania Oligosaccharide Consumption Structure by Application
12.4 Oceania Oligosaccharide Consumption by Top Countries
12.4.1 Australia Oligosaccharide Consumption Volume from 2016 to 2021
12.4.2 New Zealand Oligosaccharide Consumption Volume from 2016 to 2021
Chapter 13 South America Oligosaccharide Market Analysis
13.1 South America Oligosaccharide Consumption and Value Analysis
13.1.1 South America Oligosaccharide Market Under COVID-19
13.2 South America Oligosaccharide Consumption Volume by Types
13.3 South America Oligosaccharide Consumption Structure by Application
13.4 South America Oligosaccharide Consumption Volume by Major Countries
13.4.1 Brazil Oligosaccharide Consumption Volume from 2016 to 2021
13.4.2 Argentina Oligosaccharide Consumption Volume from 2016 to 2021
13.4.3 Columbia Oligosaccharide Consumption Volume from 2016 to 2021
13.4.4 Chile Oligosaccharide Consumption Volume from 2016 to 2021
13.4.5 Venezuela Oligosaccharide Consumption Volume from 2016 to 2021
13.4.6 Peru Oligosaccharide Consumption Volume from 2016 to 2021
13.4.7 Puerto Rico Oligosaccharide Consumption Volume from 2016 to 2021
13.4.8 Ecuador Oligosaccharide Consumption Volume from 2016 to 2021
Chapter 14 Company Profiles and Key Figures in Oligosaccharide Business
14.1 FrieslandCampina
14.1.1 FrieslandCampina Company Profile
14.1.2 FrieslandCampina Oligosaccharide Product Specification
14.1.3 FrieslandCampina Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.2 Baolingbao
14.2.1 Baolingbao Company Profile
14.2.2 Baolingbao Oligosaccharide Product Specification
14.2.3 Baolingbao Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.3 QHT
14.3.1 QHT Company Profile
14.3.2 QHT Oligosaccharide Product Specification
14.3.3 QHT Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.4 Beghin Meiji
14.4.1 Beghin Meiji Company Profile
14.4.2 Beghin Meiji Oligosaccharide Product Specification
14.4.3 Beghin Meiji Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.5 Nikon Shikuhin KaKo
14.5.1 Nikon Shikuhin KaKo Company Profile
14.5.2 Nikon Shikuhin KaKo Oligosaccharide Product Specification
14.5.3 Nikon Shikuhin KaKo Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.6 Ingredion
14.6.1 Ingredion Company Profile
14.6.2 Ingredion Oligosaccharide Product Specification
14.6.3 Ingredion Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.7 Nissin-sugar
14.7.1 Nissin-sugar Company Profile
14.7.2 Nissin-sugar Oligosaccharide Product Specification
14.7.3 Nissin-sugar Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.8 Yakult
14.8.1 Yakult Company Profile
14.8.2 Yakult Oligosaccharide Product Specification
14.8.3 Yakult Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.9 Orafit
14.9.1 Orafit Company Profile
14.9.2 Orafit Oligosaccharide Product Specification
14.9.3 Orafit Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.10 Clasado BioSciences
14.10.1 Clasado BioSciences Company Profile
14.10.2 Clasado BioSciences Oligosaccharide Product Specification
14.10.3 Clasado BioSciences Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.11 Longlive
14.11.1 Longlive Company Profile
14.11.2 Longlive Oligosaccharide Product Specification
14.11.3 Longlive Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.12 Taiwan Fructose
14.12.1 Taiwan Fructose Company Profile
14.12.2 Taiwan Fructose Oligosaccharide Product Specification
14.12.3 Taiwan Fructose Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.13 YIBIN YATAI
14.13.1 YIBIN YATAI Company Profile
14.13.2 YIBIN YATAI Oligosaccharide Product Specification
14.13.3 YIBIN YATAI Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
14.14 NFBC
14.14.1 NFBC Company Profile
14.14.2 NFBC Oligosaccharide Product Specification
14.14.3 NFBC Oligosaccharide Production Capacity, Revenue, Price and Gross Margin (2016-2021)
Chapter 15 Global Oligosaccharide Market Forecast (2022-2027)
15.1 Global Oligosaccharide Consumption Volume, Revenue and Price Forecast (2022-2027)
15.1.1 Global Oligosaccharide Consumption Volume and Growth Rate Forecast (2022-2027)
15.1.2 Global Oligosaccharide Value and Growth Rate Forecast (2022-2027)
15.2 Global Oligosaccharide Consumption Volume, Value and Growth Rate Forecast by Region (2022-2027)
15.2.1 Global Oligosaccharide Consumption Volume and Growth Rate Forecast by Regions (2022-2027)
15.2.2 Global Oligosaccharide Value and Growth Rate Forecast by Regions (2022-2027)
15.2.3 North America Oligosaccharide Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.4 East Asia Oligosaccharide Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.5 Europe Oligosaccharide Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.6 South Asia Oligosaccharide Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.7 Southeast Asia Oligosaccharide Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.8 Middle East Oligosaccharide Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.9 Africa Oligosaccharide Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.10 Oceania Oligosaccharide Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.2.11 South America Oligosaccharide Consumption Volume, Revenue and Growth Rate Forecast (2022-2027)
15.3 Global Oligosaccharide Consumption Volume, Revenue and Price Forecast by Type (2022-2027)
15.3.1 Global Oligosaccharide Consumption Forecast by Type (2022-2027)
15.3.2 Global Oligosaccharide Revenue Forecast by Type (2022-2027)
15.3.3 Global Oligosaccharide Price Forecast by Type (2022-2027)
15.4 Global Oligosaccharide Consumption Volume Forecast by Application (2022-2027)
15.5 Oligosaccharide Market Forecast Under COVID-19
Chapter 16 Conclusions
Research Methodology
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